Options for lighting sources are plentiful, and it can be hard to determine which is best for your kitchen. Considering the style you’re striving for and the functionality you need, here are some lighting possibilities for kitchen interior design St Louis.
Track Lights
Track lighting consists of multiple track heads on a rail. The individual lights are adjustable, so you can aim them at the precise area you need to illuminate. Another benefit is that the lights are separate entities, so they can be dimmed individually. Track lights are not only flexible, but they are easy to install and don’t take up a lot of visual space. Design options have also improved over the years, so you can easily find a style that complements your kitchen.
Pendant Lights
Pendant lights are multiple small fixtures or clusters that hang from the ceiling. Because they are closer to the surface area, they can shine a more intense light on the areas you need it most. If you’re intentional about where you install the lights, you can rest assured that shadows won’t be cast in inconvenient spots. However, in a kitchen with lower ceilings, people will bump into them if they’re not looking. The best space to have pendant lights is in a kitchen with lofty ceilings.
Recessed Lights
Recessed lighting is popular because it leaves your space open. You’ll have to consider if you want recessed lighting in your kitchen, based on the amount of space you have. Since recessed lights are installed inside of the ceiling, you are limited to a certain amount of lights, determined by the location of your joists. Depending on the size of your kitchen and the height of your ceiling, recessed lights might not provide you the type of illumination you need for preparing meals. However, the recessed lights will add a modern, clean touch to your kitchen and require very little maintenance.
There are various excellent choices for kitchen lighting available. If you brainstorm what matters to you most, you can find lighting that marries great aesthetics with superb function.